What's Happening?


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Now that Spring is here (where I am), it's time to get busy, sowing all the half-hardy fruit and veg, and even some tender perennials, like chillies and tomatoes and cucumbers.
A pic or two of what I'm up to:

Comfrey plant propagated over the winter...

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Onion seedlings in the greenhouse...

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Over-wintered onions in a builder's bag...

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Broad beans ready to go in...

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Rhubarb...

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LOTS of Rhubarb...

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Cor, your rhubarb is bigger than mine Bees :D

Been weeding the plot here and rounding up stray garlic plants :)
 
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