New Toy
- Thread starter zigs
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What is that? A charcoal maker?
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At first I thought it was a smoker, and maybe it is, but that looks like a burning barrel? You seem to have a lot of space, why not just build a burn corral for the sticks and stuff? Is there limitations on burn pits there? We have limitations, I am allowed only the use of a small outdoor pan, almost like a fireplace dish, or a small chimenary which is really to small. Since I have a wood burning fireplace I bundle the larger sticks and just make an evening fire to sit by in the yard. We are not allowed barrels. I guess it is because the houses are still sort of close together.
Obviously it's a spaceship. It's too shiny and metallic to be on Amazon for 30 bucks american without good reason.
My guess is victory. Tell us of your recent ama-win.
It's a Goa'uld incinerator
Good idea about the charcoal Chuck, wouldn't take much to convert it to do that
Most of the space will be taken up by veg soon Mockingbird, no burn restrictions here, apart from only at night and can't let the smoke drift across the highway.
Ian
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Was tempted by one of these a couple of months back, as Wilko (a shop in the UK) had them in the sale over Winter, but instead of using it to get rid of waste as I was going to repurpose it as a smoker . In the end, my brother-in-law said I can use his smoker as he's got no outdoor space at the moment - win for me . Can't get enough of smoked meats, I'm sure that it's all healthy...
. In the end, my brother-in-law said I can use his smoker as he's got no outdoor space at the moment - win for me . Can't get enough of smoked meats, I'm sure that it's all healthy...
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Was tempted by one of these a couple of months back, as Wilko (a shop in the UK) had them in the sale over Winter, but instead of using it to get rid of waste as I was going to repurpose it as a smoker
Smoked meats are the best! My dad used to make smoked salmon all the time after he would go fishing for it. My in laws were originally from Germany and they have a big smoke house in the yard. They use it to make about a hundred pounds of smoked sausage every year and we all pay good money to get our portion of it!
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Next, smoked rat?
No, the rats are already gone!
He's starting on furry creatures soon...
Incinerate with a fancy silver can. murder is about!