avo's (my favourite vegetable (fruit) .... I spent my early childhood in Zambia (was called Northern Rhodesia), and we had several avocado trees in our garden, together with mangoes, pears, peaches etc .... best way to eat them, is slice them in half (with the skin on), remove the pip, add some salt and cracked black pepper, and fill the recess where the pip was with brown grape vinegar or modena vinegar ... eat with a teaspoon from the skinned halfs
old fashioned mangoes (the hairy ones), eaten immediately when they are picked off the tree and very ripe
oranges (I lived in south africa, and the oranges there are superb, especially when freshly eaten straight away after picking them off the tree when they are very ripe ... even tastier, are the oranges grown in Israel
watermellons (not a tree, but one of my favourite fruits) .... eaten ice cold, with lots of good greek feta cheese
cape yellow kling peaches .... when fully ripe and picked off the tree and eaten straight away, is one on the nicest fruits in existance in south africa
granadellas (passion fruit) .... a vine, but one of my favourites
ripe fresh grapes, picked off the vine and cooled in a fridge and eaten with roquefort cheese ... the best that I have ever had are a seedless green grape, grown in the northern cape in the upington/Keimoes area of south africa, and which is used to make sultanas and a very sweet (potent) port wine
south african red plums .... as large as tennis balls, very juicy (the juice squirts out when you bite into it) and extemely sweet
Marulas (a wild african fruit that has a sour/sweet taste) ... the fruit falls off the trees, and animals such as monkeys and elephants eat it off the ground when it starts to ferment .... and they get drunk (they sell a liquer called Amarula which is made from that)
baobab fruit .... from a strange looking tree in africa .... a sour type nutty fruit .... now, it's being sold in powder form in healthshops as a 'super fruit'
luckily, we get all of the above in the UK (except for marulas and
baobab fruit) , but it is shipped in, and does not taste as good as when it is picked fresh (and ripe) ...most of these can not be grown where I live
if I had to choose only 1 to grow here in the UK, I'd go for the avocado