Enhanced Tomato Juice

[Durgan]

http://www.durgan.org/2015/August 2015/9 August 2015 Enhanced Tomato Juice/HTML/ 9 August 2015 Enhanced Tomato Juice
About ten pounds of tomatoes were made into 12 liters of enhanced juice. Enhanced since celery, beets, pepper and basil was added. Beets enhance the red color.Usually for batch of juice 15 to 20 pounds of tomatoes are ideal.

 

[Kansas Terri]

I am curious: do you drink it or cook with it?

 

[Durgan]

I am curious: do you drink it or cook with it?

Drink it. Often have three types of juice open at one time and mix in the drinking glass. I ingest around one liter per day of the juices. About 500 liter jars of various are pressure canned in the season as the new fruit and vegetables come available.