If you're not aware of the term it is digging trenches in your garden and adding chopped up composted kitchen and other garden waste into the trench, approximately 10-12" deep, then covering it over. This is one of the methods I got from Ruth Stout's gardening book.
I love this method because when I dig down into it the next season, or pull up spent plants in fall, that that I added into the trench has decomposed into a black, rich soil. I got the most healthy tomato plants this year from growing them over my trenches. All the nutrition stays in your garden, there's no loss of nutrients from run off from rain and loss into the soil beneath the compost heap. That's what sold me on the method.
Anyone using this method and, if so, how do you like it? Or would anyone like to try it and see how it goes?
I love this method because when I dig down into it the next season, or pull up spent plants in fall, that that I added into the trench has decomposed into a black, rich soil. I got the most healthy tomato plants this year from growing them over my trenches. All the nutrition stays in your garden, there's no loss of nutrients from run off from rain and loss into the soil beneath the compost heap. That's what sold me on the method.
Anyone using this method and, if so, how do you like it? Or would anyone like to try it and see how it goes?