Susan BBPM
Full Access Member
On my first year of gardening I figured that if I give my plants a 4 week head start by sewing them indoors I'd harvest 4 weeks early. I now realize this is not the case. In fact, in some cases planting 4 weeks LATER produces the earliest harvest!
So what is the 'rule of thumb'? My observation now tells me that days to maturity means number of SUITABLE growing days?
So for example, my Purple Hyacinth beans have grown about 6 inches since being planted out in early June. It's clearly not warm enough to grow, and whilst they're alive there have probably only been 5 or so 'suitable' (warm enough) growing days for them.
My winter squash hasn't quite made it. I have plenty of fruits, but they've come too late and they won't ripen in time.
So from this I conclude that Purple Hyacinth beans aren't a goer in my climate - we just don't have enough days at high enough temps. But I'm thinking if I just improve things a little bit for my winter squash I can probably succeed. So maybe keep them in the warm polytunnel for a couple of weeks longer, then out under fleece.
I'm also thinking that if I can eliminate 'shock' that might be enough. So maybe my squash have enough warm days to ripen, but in amongst them there are some damagingly cold days. If I take them out of the equation (with fleece) perhaps that will be enough?
If anyone can shed more light on what 'days to maturity' means it'd be appreciated.
So what is the 'rule of thumb'? My observation now tells me that days to maturity means number of SUITABLE growing days?
So for example, my Purple Hyacinth beans have grown about 6 inches since being planted out in early June. It's clearly not warm enough to grow, and whilst they're alive there have probably only been 5 or so 'suitable' (warm enough) growing days for them.
My winter squash hasn't quite made it. I have plenty of fruits, but they've come too late and they won't ripen in time.
So from this I conclude that Purple Hyacinth beans aren't a goer in my climate - we just don't have enough days at high enough temps. But I'm thinking if I just improve things a little bit for my winter squash I can probably succeed. So maybe keep them in the warm polytunnel for a couple of weeks longer, then out under fleece.
I'm also thinking that if I can eliminate 'shock' that might be enough. So maybe my squash have enough warm days to ripen, but in amongst them there are some damagingly cold days. If I take them out of the equation (with fleece) perhaps that will be enough?
If anyone can shed more light on what 'days to maturity' means it'd be appreciated.