NativeOddity
Full Access Member
Hello all! Are bulbs and/or seeds anything anyone can help me out with? I have pics of lily bulbs and corms I was wondering if they are doing well. I dug them up a week or two ago.
one more, the beans, are these from your veggie garden? are you planning to dry them to eat? or plant next year. again, there are many varieties of beans to explore, and a package of them is cheap for next year. and a package in the food store dry is cheap. Again, not sure your question. hope not to insult, trying to figure out what your really asking.You know I don’t know, but what about the beans? I have taken beans from pods that look like this before. Is that ok? They are loose I am just so not sure. As much as I google I confuse myself more![]()
I am new to this area, but from what I have read it is too cold here for them. I live in zone 4b AdirondacksThe Sunflower (Helianthus annuus) and Bean (Phaseolus vulgaris) seeds both look fully ripe. In any case, when the weather gets cold and wet, it is best to harvest what you can.
It is also good you dug up your Gladiolus corms in as they will not overwinter in your climate. keep them in a cool, dark, dry place.
As for your lily bulbs, most often Lilium can be kept in the ground, but perhaps you are located in a particularly cold part of New York state. Is it common in your local area to dig up lily (Lilium) bulbs in the Fall?
Not at all dear you are very kind to help me out.one more, the beans, are these from your veggie garden? are you planning to dry them to eat? or plant next year. again, there are many varieties of beans to explore, and a package of them is cheap for next year. and a package in the food store dry is cheap. Again, not sure your question. hope not to insult, trying to figure out what your really asking.
Yes, the Adirondacks are the coldest part of New York. Some lily bulb are not hardy to Zone 4. Do you know which kind of Lily you are growing? Also it is also very unlikely that Gladiolus would overwinter. Even the somewhat hardier dwarf varieties (Gladiolus nanus) are not reliably perennial in Zone 4.I am new to this area, but from what I have read it is too cold here for them. I live in zone 4b Adirondacks
Yes as a matter of fact I do! I keep a jar arranged in the kitchen so we can add it to our meals. Have you ever tried pickling the seeds? It’s called poor mans capers@NativeOddity , you do know you can eat nasturtiums, they are good in potato or mac salad, or regular salad, a nice pepper flavor, the leaves that is. the flower I have never eaten. I found that the white yellow ones are more delicate in flavor, the deep red more pungent. We were just up by the Adirondacks on the Vermont side, got to get to the Champlain islands, just beautiful Remember the water method for the sunflower seeds, sink or float determines good or bad.
Ok, so you live in Zone 4. sometimes we get to 5 below zero here with 28 inches of snow. my stuff survives as described above.
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