- Joined
- Mar 28, 2015
- Messages
- 5,277
- Reaction score
- 4,459
- Location
- Southern Chester County, PA, USA
- Hardiness Zone
- 4 to 5 best for success.
- Country
I am already on several cooking forums for many years. And I get an awesome Foodie magazine. So I am so good to go with recipes. Even stopped buying cookbooks years ago, have plenty. So if a cooking tread flies, or does not fly pays me no mind either way. Been cooking for 56 years, not too much I can't make. Its hard when we go to restaurants to pick something new that I can't figure out how its made. Like trying new stuff.