- Joined
- May 15, 2013
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I have been growing stevia in my indoor herb garden for the last year or so. It has been doing quite well in the conditions of the kitchen but I find that I am not using it very often. Every now and then I will pluck a couple of leaves off for a batch of lemonade, but beyond that, it often stays unused.
Does anyone else grow stevia? What are some of your creative uses for it that I'm not yet tapping into?
Does anyone else grow stevia? What are some of your creative uses for it that I'm not yet tapping into?