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13 August 2018 Vegetable Juice
Posted on August 13, 2018 by Durgan
http://durgan.org/2018/August 2018/13 August 2018 Vegetable Juice/HTML/13 August 2018 Vegetable Juice
Tomatoes,beet roots, beet tops, kale were processed into Pressure canned juice at 15 PSI for 15 minutes for long term storage at room temperature. Thirteen liters of juice was obtained. Annotated pictures depict the process.
Posted on August 13, 2018 by Durgan
http://durgan.org/2018/August 2018/13 August 2018 Vegetable Juice/HTML/13 August 2018 Vegetable Juice
Tomatoes,beet roots, beet tops, kale were processed into Pressure canned juice at 15 PSI for 15 minutes for long term storage at room temperature. Thirteen liters of juice was obtained. Annotated pictures depict the process.
