I love this question because I may grab a subway sandwich and wish I had some basil leaves to put in it.
Now basil is one of the most common herbs, but has tons of varieties of it. During it's 'season', I wish places had it as a side condiment or used it like an extra. Would it not be fun to be in a Subway, again, my example, and next to the fresh spinach and fresh lettuce there were basil leaves as an option too. What a dream!
I do know that in some places, I went to a pho place and there were basil leaves and other herbs that went with it. I love that idea. They compliment. But we don't have that locally, nor with any other dishes. or restaurants. Well actually, now that I put the thread out, I thought of one, a fast food mexican place has out fresh cilantro.
Actually, when I eat out, I thought it may be a pretty common thing for another gardener to think /wish also. For instance, I wish the place that cooked my spaghetti had lemon basil for just that perfect bite, or Cuban oregano, or at least Greek oregano.
Now of course, we eat at the places we like for a variety of reasons, and don't expect them to cook like we do, or we would not eat there. That wasn't the question or the thinking. The question was, in a perfect world, what restaurant would offer the herb or the variety of herb that you would like?
Seems like I have used basil and oregano varieties, for examples, but I also crave the taste of other herbs since I grow them.
Any takers?
Now basil is one of the most common herbs, but has tons of varieties of it. During it's 'season', I wish places had it as a side condiment or used it like an extra. Would it not be fun to be in a Subway, again, my example, and next to the fresh spinach and fresh lettuce there were basil leaves as an option too. What a dream!
I do know that in some places, I went to a pho place and there were basil leaves and other herbs that went with it. I love that idea. They compliment. But we don't have that locally, nor with any other dishes. or restaurants. Well actually, now that I put the thread out, I thought of one, a fast food mexican place has out fresh cilantro.
Actually, when I eat out, I thought it may be a pretty common thing for another gardener to think /wish also. For instance, I wish the place that cooked my spaghetti had lemon basil for just that perfect bite, or Cuban oregano, or at least Greek oregano.
Now of course, we eat at the places we like for a variety of reasons, and don't expect them to cook like we do, or we would not eat there. That wasn't the question or the thinking. The question was, in a perfect world, what restaurant would offer the herb or the variety of herb that you would like?
Seems like I have used basil and oregano varieties, for examples, but I also crave the taste of other herbs since I grow them.
Any takers?
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