Storing tomatoes in wood ash

smitty55

Full Access Member
Joined
Jul 28, 2014
Messages
249
Reaction score
169
Location
Almonte Ontario
Hardiness Zone
5A
Country
Canada
I plan on trying this old Amish method of storing ripe tomatoes. Don't know if I will do any canning of sauce this year so this could be a great way to stretch them out for fresh eating. The main concern I have is that my Greeks are very thin skinned and from what I've researched it works best on thicker skinned varieties.
So I'm just wondering if anyone here has any experience trying this out and what their experience was like. Tks
 

big rockpile

Full Access Member
Joined
May 17, 2023
Messages
2,964
Reaction score
1,152
Location
Lebanon, Missouri
Country
United States
I wish I had the extra Wood Ash to try. I’m using it for my Chickens to dust in and Fertilizer.

Be very careful with Wood Ash I’ve had it take all the Skin and some Meat off my Fingers. Every one of them.

big rockpile
 

smitty55

Full Access Member
Joined
Jul 28, 2014
Messages
249
Reaction score
169
Location
Almonte Ontario
Hardiness Zone
5A
Country
Canada
I wish I had the extra Wood Ash to try. I’m using it for my Chickens to dust in and Fertilizer.

Be very careful with Wood Ash I’ve had it take all the Skin and some Meat off my Fingers. Every one of them.

big rockpile
That would be from the lye that results from the ashes getting wet.
 

Meadowlark

You never know unless you grow 🤠
Moderator
Joined
Feb 5, 2019
Messages
7,024
Reaction score
7,433
Location
East Texas
Hardiness Zone
old zone 8b/new zone 9a
Country
United States
Haven't tried it but always wanted to do so. I would use only perfect dry unwashed tomatoes placing them stem down in the ash and I'd add some bay leaves to the ash for bacteria protection.

Interested in your results.
 

Oliver Buckle

Full Access Member
Joined
Feb 13, 2021
Messages
5,949
Reaction score
4,380
Country
United Kingdom
Interesting, but I just don't have wood ash by the end of summer. End of Winter, yes, loads of it, but I have been fertilising tomatoes with it :)
 

smitty55

Full Access Member
Joined
Jul 28, 2014
Messages
249
Reaction score
169
Location
Almonte Ontario
Hardiness Zone
5A
Country
Canada
Haven't tried it but always wanted to do so. I would use only perfect dry unwashed tomatoes placing them stem down in the ash and I'd add some bay leaves to the ash for bacteria protection.

Interested in your results.
Every single article I saw said to put them stem up in the ash. No problem with bay leaves, I have a large pot of bay laurel growing.
 

Ask a Question

Want to reply to this thread or ask your own question?

You'll need to choose a username for the site, which only take a couple of moments. After that, you can post your question and our members will help you out.

Ask a Question

Members online

No members online now.

Forum statistics

Threads
30,246
Messages
294,029
Members
16,246
Latest member
glnqcqtg3

Latest Threads

Top