That sounds like a great idea! A warm spot like on top of the fridge or above the stove would definitely speed up the sprouting process. Thanks for sharing!Oh boy! I like this one. On top of the fridge? I put soft cheeses and ferments in the small cabinet above our stove. I bet thats a perfect place to make sprouts!
Just remember to pot them quick as they will be looking for cooler earth.That sounds like a great idea! A warm spot like on top of the fridge or above the stove would definitely speed up the sprouting process. Thanks for sharing!
Want to reply to this thread or ask your own question?
You'll need to choose a username for the site, which only take a couple of moments. After that, you can post your question and our members will help you out.