nao57
Full Access Member
So, I've been wondering about this for awhile. You have 2 sides of a leaf. For tree leaves especially like apple tree leaves the top side will be darker and have sort of a darker color. The underside will be ... it looks less developed. As if the underside doesn't do as much as the top.
This makes me wonder if in general this is true for most plants? What do you think about this? Specifically, is photosynthesis only going on on the top side of the leaves? I'd kind of like to especially get input on this for fruit and nut trees and vegetable plants (basically food production plants).
Here's some specific leaves I noticed some things;
Certain types of evergreens like arbor vita (Christmas trees) look very flat on the branches. Those leaves are somewhat flat also but look similar on both sides.
Apple tree leaves look like the top is more developed.
Peach tree leaves its sort of close but it looks like the leaf top is slightly more developed but more equal comparing bottom and tops. Plum tree leaves look less developed on bottom also.
Aspen tree leaves you can't really tell which side is the top and bottom because they are built to move in the wind.
Evergreen trees in general it doesn't look like the top and bottom are different.
Garden vines such as pumpkins, squash, and others the bottom of the leaves look very different than the tops, and look a bit underdeveloped suggesting there'd be less chemical activity going on if any also.
...
But here's an example why this could be used;
Part of why I was asking about this is because there's this tomato leaf illness they call 'leaf curl disease'. And specifically someone treating it might could try splinting some of those leaves to save it. Similarly other very dehydrated plants someone could try to split the backs with something temporarily also. But to do that you'd have to know if the tops and bottoms of various plants get photosynthesis from both sides or only the top?
There were a few times this year where I wanted to save a plant that was very dehydrated and leaves were curling. In the early part someone could probably reverse the leaf curling if it hasn't taken off too much. Probably they could do that with bits of cardboard and attach them to the backs of leaves. And some cardboard is very light.
...
PS; as a bonus, I'm throwing in something delicious to try today as a simple recipe. We tried this today from garden produce. You take the juiciest tomatos possible. Then thin slice them using a serrated knife. Then do light bit of salt on the slices. You also while doing this have a good quality type of hot dogs or beef franks frying in a pan nearby. When the hot dogs are ready you wrap the tomato slices around them. Because they are already juicy and the hot dogs are juicy too, this feels like the thing i'd like something for a person's bucket list to try.
This makes me wonder if in general this is true for most plants? What do you think about this? Specifically, is photosynthesis only going on on the top side of the leaves? I'd kind of like to especially get input on this for fruit and nut trees and vegetable plants (basically food production plants).
Here's some specific leaves I noticed some things;
Certain types of evergreens like arbor vita (Christmas trees) look very flat on the branches. Those leaves are somewhat flat also but look similar on both sides.
Apple tree leaves look like the top is more developed.
Peach tree leaves its sort of close but it looks like the leaf top is slightly more developed but more equal comparing bottom and tops. Plum tree leaves look less developed on bottom also.
Aspen tree leaves you can't really tell which side is the top and bottom because they are built to move in the wind.
Evergreen trees in general it doesn't look like the top and bottom are different.
Garden vines such as pumpkins, squash, and others the bottom of the leaves look very different than the tops, and look a bit underdeveloped suggesting there'd be less chemical activity going on if any also.
...
But here's an example why this could be used;
Part of why I was asking about this is because there's this tomato leaf illness they call 'leaf curl disease'. And specifically someone treating it might could try splinting some of those leaves to save it. Similarly other very dehydrated plants someone could try to split the backs with something temporarily also. But to do that you'd have to know if the tops and bottoms of various plants get photosynthesis from both sides or only the top?
There were a few times this year where I wanted to save a plant that was very dehydrated and leaves were curling. In the early part someone could probably reverse the leaf curling if it hasn't taken off too much. Probably they could do that with bits of cardboard and attach them to the backs of leaves. And some cardboard is very light.
...
PS; as a bonus, I'm throwing in something delicious to try today as a simple recipe. We tried this today from garden produce. You take the juiciest tomatos possible. Then thin slice them using a serrated knife. Then do light bit of salt on the slices. You also while doing this have a good quality type of hot dogs or beef franks frying in a pan nearby. When the hot dogs are ready you wrap the tomato slices around them. Because they are already juicy and the hot dogs are juicy too, this feels like the thing i'd like something for a person's bucket list to try.
