- Joined
- Nov 7, 2015
- Messages
- 31
- Reaction score
- 5
- Hardiness Zone
- 7b
- Country
I love all things pumpkin, and I love seeds as well. I would love to use shelled seeds in baking without purchasing them from a store. Does anyone know how they do it? More importantly, does anyone know how WE can do this fairly easily?