Dear Gardeners and enthusiasts, good day!
My name is André and I'm a Portuguese fella from Lisbon who is trying to cultivate herbs in his kitchen!
I come to you for help and assistance as my basil leaves are constantly dropping and I am losing the plants... which is sad.
I used the search button and found out we shouldn't water plants in the evening as it contributes to fungal growth and leaves dropping for some reason unknown to me. I have sprayed the newly bought Basil plant in it's original small vase, I took some good leaves and froze them - before they dropped too - and I left the small ones.
I hope I can contribute to this forum and it's people in some way too!
I'm interested in being a modern-day wizard of sorts - I love the idea of understanding and nurturing nature to reap it's life-enhancing benefits and help my people, our people. Right now I am starting to study how to grow basil, cilantro, and peppermint at home, in the kitchen, by the window.
Please do let me know if there is something I should read or know, I deeply appreciate it and I thank you from the bottom of my heart.
Thank you for reading and I wish you the best life ever,
André
P.S.: My starting kitchen herb-garden is attached as an image for your critique and advice.
My name is André and I'm a Portuguese fella from Lisbon who is trying to cultivate herbs in his kitchen!
I come to you for help and assistance as my basil leaves are constantly dropping and I am losing the plants... which is sad.
I used the search button and found out we shouldn't water plants in the evening as it contributes to fungal growth and leaves dropping for some reason unknown to me. I have sprayed the newly bought Basil plant in it's original small vase, I took some good leaves and froze them - before they dropped too - and I left the small ones.
I hope I can contribute to this forum and it's people in some way too!
I'm interested in being a modern-day wizard of sorts - I love the idea of understanding and nurturing nature to reap it's life-enhancing benefits and help my people, our people. Right now I am starting to study how to grow basil, cilantro, and peppermint at home, in the kitchen, by the window.
Please do let me know if there is something I should read or know, I deeply appreciate it and I thank you from the bottom of my heart.
Thank you for reading and I wish you the best life ever,
André
P.S.: My starting kitchen herb-garden is attached as an image for your critique and advice.
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